Kitchen in the Candy Store. Process of Preparation of Macaron. By Means of the Mixer Egg White Is (Stock Footage)

Kitchen in the Candy Store. Process of Preparation of Macaron. By Means of the Mixer Egg White Is (Stock Footage)

Kitchen in the Candy store. Process of preparation of macaron. By means of the mixer egg white is beaten. Egg white is beaten at an average speed, but is constant. The constant mixer with a bowl the good kitchen assistant.

by
by
by
by
by
by