Cooking Pilaf Outdoors in a Big Black Cauldron (Stock Footage)

Cooking Pilaf Outdoors in a Big Black Cauldron (Stock Footage)

A Man is Pouring The Spices Into The Pilaf. Pilaf is a dish in which rice is cooked in a seasoned broth. It is a staple food and a national dish in Afghan, Armenian, Azerbaijani, Indian, Iranian, Kazakh, Kurdish, Kyrgyz, Pakistani, Tajik, Turkish and Uzbek cuisines.

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